Lodge Logic, 12" Diameter, 2" Deep, Pre-Seasoned Cast Iron Skillet, Ready To Use Right Out Of The Box, No Seasoning Required, Electrostatically Coated With A Proprietary Vegetable Oil, & Cured At High Temperatures To Allow The Oil To Deeply Penetrate The Surface Of The Cast Iron To Create An Heirloom Black Patina Finish.
Pre-seasoned heavy cast-iron skillet.
Superior heat retention and even cooking.
Two handles for heavy lifting.
Heirloom pan for kitchen or camping.
Item weight - 8.34 lbs.
Product Information Specifications for Lodge L10SK3 12" Skillet With Assist Handle Below:
Zelancio 2 Quart Cast Iron Sauce Pan Covered Cast Iron Sauce Pot with Lid. Perfect as a Bean Pot, Spaghetti Sauce Pot, Barbecue Sauce Pot, or Pasta Sauce Pot (Cayenne Red)
Color: 2 Quart Red
We at Zelancio strive for perfection in every meal. As foodies and chefs alike, we simply love to eat good meals, and with our Cast Iron Sauce Pot every meal really comes to life. Just make sure to share with family and friends! Porcelain Protection + Iron Strength Not only does the porcelain coating on this enamel 2 quart sauce pot provide a beautiful sheen, but it also offers a protective coating that will increase the life of the covered simmer pan. With the porcelain protection you never have to season your cast iron pot like you would with traditional cast iron cookware. This thick layer of porcelain enamel is also chip and stain resistant, keeping it looking like new. The benefits of a cast iron pot are practically limitless when it comes to cooking. The iron surface absorbs heat evenly, providing a consistent layer of warmth across the entire surface of the dish. The heat also spreads to the sidewalls and covered lid, giving your ingredients a cooking bath of heat from all sides. With a tightly sealing lid, this enamel pot retains heat with ease, helping you to reduce the amount of energy needed for cooking a perfect meal. Our sauce pan was designed with a beautiful cast iron enamel along with a comfortable ergonomic handle that makes it easy to carry the pot from the stove to your meal prep area. Our sauce or bean pots are easy to clean, so there is no need to spend a long time scrubbing to get your meal off the bottom of the pot. Make your meals come to lif...
Enjoy the high-temperature cooking that cast iron provides with this attractive contemporary-styled casserole. It warms evenly and holds heat, which is ideal for slow-cooking stews, braised dishes and roasts. Also perfect for cobblers and cornbread and can be used on both the cooktop and in the oven. Plus, the porcelain enamel interior coating doesn't require seasoning.
4 Lodge LMS3 3.5 inch Cast Iron Mini Skillet / Spoon Rest / Ashtray Pre-Seasoned
Well known for their pre-seasoned cast iron skillets, Lodge has perfected their formula and designs for optimum performance. This Lodge pre-seasoned miniature skillet is the perfect size for silver dollar pancakes or eggs. The pre-seasoned 3-1/2" cast iron skillet heats evenly and more consistently than any other material used in today's restaurants. Because it is pre-seasoned you don't need to take the time to prepare your pan, instead you can use it straight out of the box! Other uses include: â€¢ Spoon Rest â€¢ Ash Tray â€¢ Bake individual Biscuits/Cookies â€¢ Warm Olive Oil â€¢ Decoration. Proudly Made in the USA!
Ecolution EOBK-3215 Cast Iron Mini Square Griddle Pan, 6-Inch
Manufacturer: Epoca Inc.
The mini cast iron square griddle pan is great for indoor use, in the oven, on the stove, or outdoor on a campfire. It's oven safe to 500 degrees. Good for making individual servings or side dishes. Constructed of 100-Percent cast iron for superior heat distribution and retention. The Ecolution cast iron products are also pre-seasoned with vegetable oil. Made from all natural materials. Oven to table, indoor chic, outdoor tough.
This high quality cast-iron pan is designed for takoyaki, the beloved Japanese street food. Follow tradition and use it for making the popular octopus fritters or branch out and use for new and innovative dishes. Can be heated directly on any gas burner. * Upon first time use, please inspect product for any defects such as cracks or dentations. * Wash with water and wipe dry. When placed on a stove, heat then season with oil. Do not leave product on a source of heat for a prolonged period of time. Use & precaution * upon first time use, surface may stick. Through several uses and seasonings, the surface will develop a nonstick layer. * When storing, wash with hot water, heat product, oil and then store in a dry environment. Avoid the use of detergent. If rust is visible, use a metal scrubber and gently clean the pan then oil lightly. * Storing the product in a humid environment may cause rusting.