Heavy Cast Aluminum Pressure Cooker/Canner This heavy-duty pressure cooker's large capacity is probably best utilized for canning (though it would also be great for a number of cooking tasks). A pressure cooker is generally recommended when canning vegetables and nonacid fruit, since the high heat that can be generated will kill more bacteria than a regular hot water bath. Made from cast aluminum, with sturdy screws to seal the lid to the pot, this pressure cooker requires no rubber or plastic gaskets or rings. Its 21-1/2-quart capacity holds 19 pint jars or 7 quart jars. A three-setting pressure regulator valve is included, and the pressure gauge gives a clear reading. Made in Wisconsin, this is an American classic. --Julija Gelazis
The smart choice for healthy, flavorful meals, fast and easy. Cooks 3 times faster than ordinary methods, saving time, energy, and money. Quick pressure/steam release system. Chicken, fish, and vegetables cook to perfection in minutes. Quickly cooks and tenderizes economical cuts of meat. Stainless steel construction with a special tri-clad base for fast, uniform heating. Ideal for use on regular and smooth-top ranges. Pressure regulator maintains proper cooking pressure automatically. Cover lock indicator shows at a glance when there is pressure inside the cooker and prevents the cover from being opened until pressure is safely reduced. Easy-open cover with no buttons to push. Dishwasher safe for easy cleaning. Extended 12 year limited warranty. Pressure regulator/steam release valve offers an efforless "quick cool" option. Stainless steel steaming basket for cooking several foods at once with no intermingling of favors. Includes a 64-page instruction/recipe book. Liquid capacity 8 quarts (7.6 liters). Pressure cookers have experienced renewed popularity over the last several years because cooks have rediscovered what some cooks (particularly grandmas) have known for a long time--they're really fast. And it's easy to cook healthfully with pressure cookers, since the food retains so much more of its nutrients and flavor. Presto's 8-quart pressure cooker is a multi-purpose pot that can stand in as a conventional soup pot as well as perform the kitchen magic that pressure cooke...
Pressure canning is the only method recommended safe by the U.S. Department of Agriculture for low-acid foods. Doubles as a boiling water canner for preserving fruits, jams, jellies, pickles and salsa in pint and half pint jars. Also handy as a large capacity pressure cooker. Constructed of warp-resistant, heavy-gauge aluminum for fast, even heating. Works on regular and smooth-top ranges. Deluxe pressure dial gauge registers the complete range of processing pressures. This precise measurement is especially important at higher altitudes. Air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced. Liquid capacity: 23 quarts (21.8 liters). The USDA recommends pressure canning as the only safe method for low-acid foods such as vegetables, meats, and poultry. The Presto 23-quart pressure canner is more than adequate for any home canning needs. It's a professional-quality tool, made of heavy-duty aluminum, with stay-cool handles and a strong-lock steel lid. An accompanying rack fits down into the pot to keep jars up off the bottom, so that liquid can circulate underneath. And it can do double duty as a large pressure cooker. It's easy to cook healthfully with pressure cookers, since the food retains so much more of its nutrients and flavor. The sturdy lid locks down during canning or cooking; an inner sealing ring keeps the steam in. In addition to a pop-up pressure indicator and a s...
Kuhn Rikon has revolutionized pressure cooking by inventing the automatic lid-locking system and the spring-loaded stationary safety valve. The only thing that hasn't changed is the principle by sealing ingredients and liquids in, foods cook in a very short time retaining flavor and vitamins and conserving energy
Speed up your cooking time by up to 60 percent and save energy with this Kuhn Rikon pressure cooker set. The set includes a two quart frying pan, five quart saucepan, one pressure cooking lid, one glass lid, and steaming trivet. These pressure cookers take the guess work out of cooking your meals and features an automatic locking system, and spring loaded precision valve for user friendly operation. Both pans can use either lid for traditional or pressure cooking. The pressure cooker lid also features five safety steam-release systems, and two heat resistant handles for the ultimate safe pressure cooker. The stainless steel construction ensures durability, and also features an aluminum core for rapid heat absorption and even browning. This pressure cooker set is perfect for making stocks, risotto, roasts and even cheesecakes. The set comes with the Quick Cuisine cookbook for even more recipe ideas and a stainless steel steaming trivet. This pressure cooker is backed by a ten year limited manufacturer's limited warranty.Saucepan -- 8-3/4" diameter, with 5-1/4 quart capacity; Frypan -- 8-3/4" diameter, with 2-1/8 quart capacity; Lids -- 8-3/4" diameter; Steaming trivet -- 8-3/4" diameter Splendid examples of why modern, safe pressure cookers are popular with contemporary cooks, the 5-1/4-quart pressure cooker and 2-1/8-quart pressure frying pan in this set quickly and healthfully cook foods with trapped steam at temperatures higher than boiling. Two lids, which fit both pans,...
Manufacturer: Imusa USA
Color: Stainless Steel
IMUSA Pressure Cookers are perfect for your busy lifestyle. Pressure cookers speed up cooking time by 70%, retain more minerals and vitamins, reduce energy and heat while cooking, and are easy to clean up! The unit traps steam inside, which builds up pressure to create hotter temperatures, and its tight seal locks in heat, moisture, and flavor. Use your IMUSA pressure cooker for beans, soups, chili, poultry, and other one-dish entrees. Youâ€™re about to experience a better, faster, and healthier way of cooking!
Elite Platinum EPC-808BL Maxi-Matic 8 Quart Electric Pressure Cooker, Blue (Stainless Steel)
Brand: Elite Platinum
Enjoy nutritious, fast and flavorful cooking with the Elite Platinum 8 Qt. Digital Pressure Cooker. The unique process of pressure cooking allows you to trap steam during the cooking process, thereby, cooking food evenly, sealing in nutrients, and, most important of all, retaining flavor. With 14 preset functions including browning and keep warm, manual operation, a 24-hour delay timer, and a removable 8 quart inner pot you can cook a wide variety of meals for the whole family. Use the preset functions to cook delicious risotto, vegetables, meat, chicken, and much more with this versatile and elegant pressure cooker. Automatic resumption of cooking when power is restored after a brief power failure to prevent a power outage from ruining your meal. Automatic keep warm feature at the end of each cooking cycle keeps food warm up for up to 12 hours. Indicator beep at end of cooking cycle lets you know when your food is ready. Programmable pressurized cook time from 0-99 minutes. Note: There will be steam coming out from top. The steam escapes from the unit to avoid the item building pressure and exploding. The vent provided is meant to allow steam to escape.
Granite Ware 0730-2 Pressure Canner/Cooker/Steamer, 20-Quart
Manufacturer: Columbian Home Products
Brand: Granite Ware
Granite Ware has all the canning products, tools and accessories to do it safely and successfully. The Granite Ware 20-quart Pressure Canner and Pressure Cooker/Steamer is a professional-quality tool, UL-listed, and made of hard anodized aluminum, with stay-cool handles and a locking stainless steel lid. An accompanying rack fits down into the pot to keep jars up off the bottom, and comes with folding handles for easy raising and lowering. The rack holds up to 7 one-quart jars, 8 one-pint jars or 24 half-pint jars. The steamer insert fits into the stepped portion of the vessel about 1/3 the way up from the bottom to hold foods out of the cooking liquid and can handle all your large capacity steaming needs â€“ for tamales, seafood, pulled pork, pot roast, ribs, and more. The pressure canner achieves the high temperature required for safely processing foods with the USDA endorsing it as the only safe method for canning meats, poultry, and low-acid vegetables. It can also be used as a large pressure cooker for any meal that needs to come together quickly. This Granite Ware pressure cooker preserves flavor and nutrients, tenderizes tough cuts of meat, and cooks many foods in one-third to one-tenth the time compared to traditional methods, and is large enough to create family-sized meals with ease. The unit features a pop-up pressure indicator, locking the lid in place. It cannot be opened while the canner is pressurized, even if there is just one psi of pressure. The vent pi...
The Tramontina 18/10 stainless steel tri-ply base 6.3 Qtr. Pressure cooker is part of the company's select collection, a series of quality kitchenware items providing excellent functionality, great performance and long-lasting durability. Providing quick heat distribution evenly, without hotspots, this tri-ply base pressure cooker combines impeccable beauty with the quality of 18/10 stainless steel. Its special construction features an impact-bonded base with three layers, consisting of 18/10 stainless steel, an aluminum core for conductivity and magnetic stainless steel exterior, a process which makes this pot perfect for all cooktops, including induction. Due to its unique construction, the Tramontina pressure cooker locks-in essential nutrients, making your meals not only healthier but also improving flavor, all in an energy-saving design that cooks meals in 1/3 the time of conventional cooking methods! the comfortable, cool-touch Bakelite handle features dual pressure settings, low level (1) for fairly tender foods and high (2) for tougher foods, while the helper handle offers safe and secure handling. The special indicators incorporated on the stainless steel lid make pressure cooking both safe and easy, due to the unique pressure safety lock mechanism. Included you will find a handy bilingual (English and Spanish) manual with 28-pages listing complete use & care instructions as well as recommended cooking times for a variety of grains, meat, seafood & fish. Tramontina s...