This stockpot is ideal for the slow simmering of soups, stews or chili. The 8-Qt. capacity is large enough to use for pasta as well. Durable stainless steel provides years of beauty and shine. The "full cap" base has an aluminum core for even heating. Many people think of stockpots as the no-talent workhorses of the kitchen--as long as they handle big jobs, conventional wisdom goes, they don't need the conductive qualities of smaller saucepans. That thinking goes out the window, however, when you cook soups, stews, pastas, or chili in a quality stockpot like this Farberware Classic 8-quart product. Like any other cookware item in your kitchen, the better the construction and heat distribution, the more flavorful your food will taste.
This Farberware Classic stockpot features a thick, durable body made of 18/10 stainless steel with an aluminum core. As with all Farberware Classic cookware, the core spreads heat evenly across the bottom and sides, conserving energy while uniformly cooking your food. The pot comes with a lid that fits tightly over the top, preserving the flavors inside. Due to the stainless-steel construction, the pot is easy to clean and is corrosion-resistant. In addition, the pot's thick rolled rims means users can pour from the sides without fear of the soup or stew dripping onto the floor or their shirts. The pot features stay-cool phenolic handles that are oven-safe to 350 degrees F. To top it off, the stockpot is dishwasher-safe and comes with a limited lifetime warranty. --Rivers Janssen
"Full Cap" Base Advantage - Now a stainless steel protector surrounds a thicker aluminum core for easy maintenance and better heat distribution. Since the entire surface is stainless steel, cleanup is easier. Enjoy a lifetime of beauty
Close fitting lids create a self-basting feature that protects the food's taste and nutrients. Classically styled phenolic handles are oven safe up to 350°F / 180°C
Durable stainless steel construction - dishwasher safe
Lifetime Limited Warranty
Diameter of the pot is 9.75 inches without the handles included
Circulon Acclaim Hard Anodized Nonstick 7-1/2-Quart Covered Wide Stockpot
The stockpot is a pan you'll use day in and day out. Whether you're boiling pasta, making a batch of chili or cooking grains, this pan is just the right size. When it's not on the stovetop, its two short side handles help it take up less space in your cabinet. The stockpot is made of hard-anodized aluminum, a material preferred for its even heat distribution, giving you even heating throughout the pan, even up the sides. The TOTAL Hi-Low Food Release system protects the nonstick surface from abrasion and allows food to slide out easily.
Perfect for one-pot meals, this Farberware Classic Series Stainless Steel 6-Quart Covered Stockpot is an essential piece for making quick dinners for the family. Farberware has been trusted for over 100 years, and this stockpot continues that tradition for a new generation. A full cap base featuring a thick aluminum core surrounded by stainless steel provides rapid, even heating, whether boiling water for pasta or simmering homemade chicken soup. Heavy-duty stainless steel is polished to a mirror finish for a classic touch, and the comfortable handles with iconic styling provide a confident grasp. Start the ingredients for marinara sauce, Irish stew or chili in this stockpot, then reduce heat and simmer on low for maximum flavor. A self-basting lid helps seal in heat and moisture, plus this stockpot is dishwasher safe and oven safe to 350°F. The generous stockpot is a great addition to the other pots and pans in the Farberware Classic Series collection. Prepare complete meals in this ample Farberware Classic Series Stainless Steel 6-Quart Covered Stockpot that cleans up easily in the dishwasher. Functional as well as beautiful, this 6-quart stockpot is made of heavy 18/0 stainless steel polished to a mirror finish and has an aluminum core in its base that spreads heat quickly and evenly. The core is completely clad in stainless steel so, like the rest of the pot, the bottom resists corrosion and discoloring and cleans up easily. Thick rolled rims add durability and make it possible to pour from the pan without dripping. Because the pan comes with a domed lid that self-bastes foods it can be used for braising on the stovetop or in the oven. (The handles are oven-safe to 350 degrees F and stay cool on the stovetop.) The pot measures 9-3/4 inches in diameter and 5 inches deep. It's dishwasher-safe and comes with a lifetime warranty against defects. --Fred Brack
Le Creuset Enamel-on-Steel Covered Stockpot, 10-Quart, Caribbean
Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop, old or new. Their high-profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish with flavor during cooking. Le Creuset enamel on steel stockpots are finished in the same bold palette of signature colors as Le Creuset enameled cast iron, making them perfectly stylish complements to any combination of cookware.
Cuisinart 644-24 Chef's Classic Nonstick Hard-Anodized 6-Quart Stockpot with Lid
Cuisinart Chef's Classic non-stick hard anodized 6-quart stockpot with cover. Cool grip riveted handles for ease of use, durable hard anodized exterior, Quantanium non-stick interior, tempered glass covers seal in flavor, hard anodized, oven-safe construction. Slow-simmered beans, fragrant vegetable soups, and rich meaty stews all cook beautifully in this large, sturdy 6-quart saucepan. It's also ideal for blanching vegetables and cooking pasta. The thick, hard-anodized aluminum construction conducts heat evenly and efficiently through the sides as well as the base, ideal for gentle simmering, and a tempered glass lid seals in flavor while keeping the contents visible. Because a long handle would be awkward on a pan of this size, the saucepan has two stay-cool loop handles, so it's easy to maneuver even when full. Cuisinart Chef's Classic hard-anodized cookware features an advanced Quantanium nonstick coating, designed for healthy low-fat cooking. The coating is tough enough for use with metal utensils. Even delicate foods like fish can be cooked without sticking, and cleanup is quick and easy. Every pan is constructed from durable 3mm hard-anodized aluminum, providing superb heat transfer without hot spots. The securely riveted stay-cool steel handles are oven-safe to 500 degrees F, so food can be browned on the stovetop then transferred to the oven to finish cooking. This pan should be hand-washed with a mild detergent, and it carries a limited lifetime warranty against defects. --Simon Leake
This versatile stainless steel Bain Marie pot can be taken from storage to the stove top and then to the serving line eliminating additional container use. This item features a mirror polished exterior and satin finished interior and its 6 quart capacity makes it perfect for sauces and soups. This pot may be used in both steam tables and soup warmers making it a versatile and durable item in the kitchen. Can be used in conjunction with 8-3/4-inch stainless steel Bain Marie pot cover to keep items warm and moist. Available in silver color. Measures 7-1/4-inch diameter by 8-inch depth.
Winco has been a trusted and reliable brand in professional kitchens for over 20 years. Our commercial lines of products, ranging from tabletop to kitchen utensils to food preparation supplies, are used by all foodservice and hospitality industry experts worldwide. While our products are made to meet the high demands of a restaurant kitchen, we are excited to now make them available for the serious home chef.
Making family-sized side dishes is a breeze with this Farberware Classic Series Stainless Steel 4-Quart Covered Saucepot. Farberware has been trusted for over 100 years, and this saucepot continues that tradition for a new generation. A full cap base featuring a thick aluminum core surrounded by stainless steel provides rapid, even heating. Boil a batch of russet potatoes and mash the spuds right in the pot. The saucepot also works great for cooking artichokes, cauliflower and other vegetables. Heavy-duty stainless steel is polished to a mirror finish for a classic touch, and the ample, comfortable handles with iconic styling provides a confident grasp. A self-basting lid helps seal in heat and moisture, ideal for simmering a big batch of Spanish rice. This saucepot also is dishwasher safe and oven safe to 350°F. This convenient saucepot will make any Farberware cookware set even more versatile. Enjoy durability, performance and easy cleanup with this Farberware Classic Series Stainless Steel 4-Quart Covered Saucepot. Functional as well as beautiful, this 4-quart saucepot is made of heavy 18/10 stainless steel polished to a mirror finish and has an aluminum core in its base that spreads heat quickly and evenly. The core is completely clad in stainless steel so, like the rest of the pot, the bottom resists corrosion and discoloring and cleans up easily. Thick rolled rims add durability and make it possible to pour from the pan without dripping. Because the pan comes with a domed lid that self-bastes foods it can be used for braising on the stovetop or in the oven. (The handles are oven-safe to 350 degrees F and stay cool on the stovetop.) This multi-functional pot is dishwasher-safe and comes with a lifetime warranty against defects. --Fred Brack
Calphalon Tri-Ply Stainless Steel 8-Quart Stock Pot with Cover
Tri-Ply stainless steel stock pot combines the even heating of lightweight aluminum with the durability and corrosion-resistance of steel in an elegant design. Aluminum core between 2 stainless steel layers provides even heating for excellent browning and control of the cooking process. Non-porous stainless steel cooking surface is safe for use with all utensils. Elegant brushed stainless steel exterior can go from the oven or stove directly to the table. Reflective cook surface makes it easy to monitor foods as they cook and remains beautiful over time. Clear tempered-glass lids let you see food while it's cooking and are oven safe, so you can finish covered dishes in the oven or keep them warm until ready to serve High sides and narrow opening of soup pot help minimize evaporation during the slow process of making stocks and soups. Heavy-gauge bottom provides even heating and is sloped for easy stirring. All cookware is dishwasher-safe and carries Calphalon's full lifetime warranty.
Cooks Standard Stainless Steel Stockpot with Cover, 6-Quart
What is "Impact Bonding Technology"? Compare to traditional "Brazing Bonding", "Impact Bonding" technology is advanced method to apply aluminum disc to the bottom of cookware, under huge impact pressure, the aluminum disc is heated to almost melting soft, then aluminum spread to the outside edge of the pan, create a secure bonding to bottom of cookware, so heat distribution is very even along the bottom, preventing hot spot in bottom area, "Impact Bonding" made this type cookware significantly superior than traditional type of cookware.