Get the most value for your money with Top-Rated Professional Grade Cooking Equipment! Our Professional Nonstick Jumbo Cooker Frying Pan is made of professional-grade 3003 Aluminum Alloy. Its 2-Layer Nonstick interior is exceptionally durable, double quoted and scratch resistant. This luxury cookware pan is safe for use with all types of cooking surfaces except for induction cooker. Its luxury Bakelite handle, ear, and knob create a comfortable grip that resists heat and scratching.
• Spiral bottom for even cooking
• Safe for all cooking methods
• Dishwasher safe
• PFOA, lead And cadium free
Care & Maintenance Instructions:
• Wash the cookware with hot soapy water and dry it completely with a soft cotton or linen towel before using the cookware for the first time
• In order to protect its non-stick coating, please use plastic or wooden utensils
• Always let the cookware cool before washing
• Unlike standard cookware, nonstick cookware performs better at slightly lower temperatures
Our jumbo cooker is made using top rated material 3003 aluminium alloy which is used for professional grade frying pans
Bakelite handles offer heat safe comfort grip. Handles retain shape and resist scratches over time
2 layer non-stick interior is exceptionally durable and scratch resistant
Spiral bottom can be used on all cooking surfaces except for induction cooker
Dishwasher safe and oven safe up to 350 degrees fahrenheit
With each ring meticulously handcrafted from premium 316L stainless steel, the SySrion Round Cast Iron Cleaner Xl 7x7 Inch Premium Stainless Steel Chainmail Scrubber is the absolute ideal way to effectively and easily clean your cast iron cookware without stripping away accumulated flavor and seasoning. Boasting unmatched durability and longevity, it is also dishwasher safe, which is why it's a must have and fan favorite of top chefs the world over. There is always a debate when choosing the pros and cons of time-saving and yummy, elaborate meals. Cooking with iron cookwares is something beyond compare. The taste and final result of the food prepared is dreamful. On the other hand, the cleaning and washing can be quite tedious. 100% guarantee of removing all the grease out, dishwasher safe and safe for children use!
Create homemade cakes, quick breads and more in the Farberware Nonstick Bakeware 9-Inch x 5-Inch Loaf Pan. For more than a century, Farberware has provided reliability, value, and performance to generations of home bakers, and upholds that tradition with every piece of sturdy and dependable bakeware. Featuring heavy-duty construction, this durable loaf pan reliably resists warping and heats evenly to brown beautifully and help reduce hot spots that can burn baked goods. Nonstick inside and out delivers optimum food release with quick cleanup. The nonstick baking pan is great for baking banana bread, pound cake, coffee cake, and even meatloaf. Oven safe to 450°F, this loaf pan makes an ideal addition to bakeware sets and pans, fluted molds, and other specialty baking pieces in the Farberware Bakeware collection. Enjoy the aroma of freshly baked breads, cakes and savory dishes baked at home using the Farberware Nonstick Bakeware 9-Inch x 5-Inch Loaf Pan.
Lodge L5SK3 Cast Iron Skillet, Pre-Seasoned, 8-inch
The Lodge Cast Iron 8-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up chicken, saute vegetables or bake an apple crisp in this generous 8-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box. After cooking, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Breakfast in particular somehow tastes extra hearty when cooked in a heavy cast-iron skillet. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching and sear meat at higher temperatures. On the small side at eight inches in diameter, this skillet cooks up a couple eggs or hamburgers, or a steak for one. The looped handle allows hanging, and the two side spouts pour off grease or juice. Even though the pan comes pre-seasoned, applying a little vegetable oil before use helps prevent food from sticking. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations and is covered by a lifetime warranty. --Ann Bieri
T-fal E91898 Ultimate Hard Anodized Scratch Resistant Titanium Nonstick Thermo-Spot Heat Indicator Anti-Warp Base Dishwasher Safe Oven Safe PFOA Free Glass Lid Cookware, 12-Inch, Gray
Manufacturer: Groupe SEB
Enjoy reliable cooking performance with T-fal Ultimate hard-anodized nonstick cookware. Its innovative Thermo-Spot heat indicator lets you know when the pans are properly pre-heated—a critical component to sealing in moisture and delicious flavor, whether sautéing vegetables or searing steak. When the pattern in the center turns to a solid red spot, the pan is hot and ready to cook. The cookware’s hard-anodized aluminum construction heats quickly and offers long-lasting strength, while its warp-resistant even-heat base distributes heat evenly throughout for optimal cooking results. Use the cookware on any cook top, except for induction. PFOA-, Lead-, and Cadmium-free, the cookware’s durable Expert nonstick interior offers a health-conscious option, effortless food release (little to no fat or oil needed), and easy cleaning. The T-fal Ultimate 10-inch saute pan features tall sides and a wide base that make it useful for a wide range of cooking techniques, from browning and frying to sautéing vegetables or searing fish. Even more, the pan’s vented tempered-glass lid traps in heat and moisture, while its silicone stay-cool handles come riveted for strength and offer a secure and comfortable hold. Oven safe up to 400 degrees F (lid up to 350 degrees F) and dishwasher-safe
Cast Iron Shallow Concave Wok, Black - by Utopia Kitchen
Manufacturer: Utopia Kitchen
Brand: Utopia Kitchen
Get the most value for your money with Top-Rated Professional Grade Cooking Equipment! Our Cast Iron Wok, Black, 12-inch brings luxury cookware to your kitchen. The main advantage of cast iron wok beyond its constructed material is its curved concave shape. The shape produces a small, hot area at the bottom which allows some of the food to be seared by intense heat while using relatively little fuel. The large sloped sides also make it easier for chefs to employ the tossing cooking technique on solid and thick liquid food with less spillage and a greater margin of safety. Curved sides also allows a person to cook without having to "chase the food around the pan" since bite-sized or finely chopped stir-fry ingredients usually tumble back to the center of the wok when agitated. The curve allows large pieces of food seared at the bottom of the wok to be pushed up the gently sloped sides to continue cooking at a slower rate. While this occurs another ingredient for the same dish needing high heat is being cooked at the bottom. The pointed bottom also allows even small amounts of oil to pool. As such, large food items can be shallow fried, while finely chopped garlic, chili peppers, scallions, and ginger can be essentially deep-fried in both cases with very small amounts of cooking oil. All our cast iron cookware is LEAD FREE. Seasoning Tips: Spread a thin layer of melted shortening or vegetable oil over the skillet and bake for 1 hour at around 375° F Fatty foods and oil enhances seasoning. Acidic food and water reduces seasoning. PFOA and PTFE FREE.
The strong flat rack in this durable roaster is perfect for keeping meats elevated so that fat can drip away into the bottom of the pan. This roaster is ideal for pork, chicken and beef roasts and can also be used for vegetables and fish, too. Farberware Bake ware combines the durability and reliability everyday cooks require in their kitchen. This roaster is made of heavy gauge carbon steel that resists warping and features a sturdy flat rack so food sits up off of the pan and fats can drip away while cooking. This roaster is coated with nonstick on the inside and out so when the roasting is finished, cleaning up is always a breeze. This roaster is oven safe to 450°F.
Stainless Steel Skillet with Glass Cover - 12 Inch - Induction Compatible - 30 x 6.8 cm - Multipurpose Use for Home Kitchen or Restaurant - Chef’s Choice
Manufacturer: Utopia Kitchen
Brand: Utopia Kitchen
Color: 12" Skillet with Lid
Premium Cookware! This 100% Stainless Steel Skillet is the cornerstone of every kitchen. Premium cookware is built with high quality Stainless Steel which enables even and efficient heat distribution. This heavy and durable skillet is non-reactive, keeping the flavors natural and tasty. It is perfect for frying, searing, and browning foods. Designed with high, straight sides and a smaller surface area, this skillet holds heat well and limits evaporation. • High Quality Stainless Steel • Induction Compatible • Even and Efficient Heat Distribution • Close-Fitting Lid • Dishwasher Safe Cooking and Seasoning Instructions: • In order to avoid food sticking, preheat the skillet for 2 to 3 minutes before adding oil to cook. • Heat the skillet to a slightly hot temperature, then put some oil in and let it evaporate to season the skillet. Clean it with a paper towel after cooling to make the surface non stick.