The enameled cast-iron 10-inch Non-Stick grill Pan is part of Our Gourmet collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforming similar products within the market and delivering the best quality and value to the cooking professional and enthusiast alike. Prized by cooks for superior heat distribution and retention this enameled cast-iron 10-inch Non Stick grill pan provides outstanding cooking results and comes in a vibrant porcelain enamel exterior finish offering an elegant kitchen to table serving option. Equipped with a convenient helper handle for secure lifting and transferring from stovetop to tabletop and two pouring lips, this pan will soon become a staple in your kitchen for recipes that include frying, searing or browning. The grill pan has a matte black porcelain enamel cooking surface that is easy-to-clean and PFOA- and PTFE-free, and with its ribbed design, keeps food away from grease for healthier cooking. Our enameled cast-iron 10 inch grill pan with press is is hand-wash only, compatible with all cooktops and oven-safe to 600 F................... The 10 inch cast iron square fry pan is a multi functional cookware that works with your favorite food and slow cooking recipes. Cast iron loves a campfire, a stovetop, or an oven, and can slow cook food. Made of cast iron, this cookware evenly distributes heat from the bottom through the sidewalls. It retains heat so you can sear meat at a high temperature. It gives you a non stick surface without the possible harmful fumes from preheating. It is chemically treated and a nonstick cookware.
Enameled solid cast-iron offers superior and even heat retention while vibrant gradated porcelain-enamel exterior offers contemporary styling
PFOA- and PTFE-free porcelain enamel ribbed cooking surface is non-reactive and easy-to-clean, lifting foods from grease for healthier cooking
oven-safe to 600 DegreeF (232 DegreeC); hand-wash only
Use on all cooking surfaces, grills, campfires, and oven safe
Sturdy DUAL handles make for secure lifting and Pouring through dual pour spouts
Product Information Specifications for Useful UH-CI175 11.5 Inch Cast Iron Enamel Non-Stick Square Grill Pan Griddle Below:
Lodge L8DOL3 Cast Iron Dutch Oven with Dual Handles, Pre-Seasoned, 5-Quart
The Lodge Cast Iron 5-Quart Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. The Dutch Oven holds a heap of chili, chicken and rice, or fruit cobbler. This model features a flat-bottom and sits on the stovetop burner or coven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. Cast-iron retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Dutch oven evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Dutch oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned Dutch oven is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then itâ€™s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during th...
This American-based company, Lodge Manufacturing, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Now Lodge Manufacturing has added a new line of seasoned carbon steel skillets. Made of 12 gauge carbon steel it is brutally tough and takes high heat for browning and searing. It maintains very low and very high temperatures, making the pan a highly effective and versatile cooking piece. This 15-inch paella-style skillet is constructed of carbon steel so it takes well to high heat. Each skillet is factory seasoned with natural soy bean oil. This easy release oil finish improves with use. Carbon steel performs extremely well in residential kitchens and is preferred in professional kitchens. Suitable for all types of heating sources including electric, gas, glass, induction, oven and campfire. It performs extremely well over open flame. The 15-inch Seasoned Steel Skillet is a great choice for cooking for a large group whether in the dining room or around the campfire. It's also great for Paellas, a Spanish dish prepared by simmering together chicken, seafood, rice, vegetables, and saffron and other seasonings. Paella is usually cooked in the open air over a hot wood fire so that the dish can be infused with the smoke flavor. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is st...
Lodge Logic 10-Quart Cast-Iron Camp Dutch Oven with Iron Lid Multi-Functional CookwareThe Lodge portable "camp stove" is the pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle. The integral legs allow the oven to sit perfectly over hot coals. Includes Camp Dutch Oven Cooking 101 book. From colonial hearth fires to the campfires of Lewis and Clark, cast iron camp ovens fed the colonists, helped tame the wilderness, and did their share in settling the American West. Cast iron cookware has long been treasures as sought after heirlooms, so much so that, when Lewis and Clark returned from their journey west, their trusted cast iron pots were among the few items making it back to civilization. Like whiskey and tall tales, Lodge Cast Iron improved with age. There are few companies who can boast that products they made over 100 years ago remain in use today, and are still in high demand. You just won't find anyone who knows camp oven cooking like Lodge. Our camp ovens have proven themselves with avid outdoorsmen and patio pioneers from Tennessee to Tokyo. When you create a meal in Lodge Cast Iron, you create a memory that lasts a lifetime. Many of the pieces of cast iron cookware made in the Lodge Foundry over a century ago remain in use today. The Lodge Cast Iron Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes. It comes with a tight-fitting lid that helps lock in nutrition and flavor. This pre-seasoned Dutc...
Useful UH-CI134 Cast Iron Enamel Covered Skillet with Lid and Spout, 12 Inch
The 12 inch cast iron enamel covered skillet is part of our Gourmet collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforming similar products within the market and delivering the best quality and value to the cooking professional and enthusiast alike. Prized by cooks for heat retention and even cooking, this 12 inch cast iron enamel covered skillet will deliver heat slowly so your braised pork chops and white bean chili serve up incredibly moist and flavorful, as the self-basting condensation ridges on lid uniformly collect and direct vapors onto food. The oval dutch oven also produces outstanding cobblers, various bread and baked desserts. Sturdy side handles make for secure lifting and transferring of the 12 inch cast iron enamel covered skillet to your table. The heavy-gauge cast-iron covered oval dutch oven cooking surface is coated with off-white, smooth and easy-to-clean PFOA- and PTFE-free porcelain enamel. Offered in a vibrant, gradated porcelain enamel exterior finish for an elegant kitchen to table serving option. Hand-wash only, compatible with all cooktops and oven-safe to 450 F. The 12 inch cast iron enamel covered skillet is an outperforming product within the market. It delivers the best quality and value to the cooking professional and enthusiast. This enameled cast iron skillet provides outstanding cooking results and comes in a gradated porcelain enamel exterior finish. It is equipped with a ...
Manufacturer: Bayou Classic
Brand: Bayou Classic
Bayou Classic Cast Iron Cookware is the perfect choice for every Outdoor Cooking need. Excellent for hunting, fishing, camping, scouting, and your own backyard. With quality construction that sets the industry standard, they are made heavy duty, rough and rugged. Use for slow cooking stews, gumbo and chili. Fry fish and chicken. Grill pancakes, eggs and bacon. This whopper of a skillet can barely be lifted by one person when it's empty, so keep a fellow cook handy if you have to move it when it's full of fried chicken! Measuring 20 inches in diameter and 3 inches deep, the skillet cooks up enough fish, hamburgers, eggs and bacon, or pancakes to feed the whole hunting or fishing party. Bayou Classic makes this monster out of rugged cast iron, so it's sturdy enough for just about any cooking situation-a campfire, outdoor gas or patio stove, indoor stove top or oven, you name it. To clean, simply rinse and scrub the skillet without detergent after each use. No assembly is required. Before the first use, the cast-iron skillet should be seasoned at least once and preferably several times. This will help prevent rusting and creates a nonstick finish. After washing and drying thoroughly, the skillet should be coated with solid vegetable shortening, such as lard or bacon fat (not butter or margarine). Let the skillet 'bake' in a 300-degree-F oven for one hour, then remove and wipe off the excess. Spraying with a non-stick shortening after each use can also help season the pan. ...
Lodge LMP3 Cast Iron Melting Pot, Pre-Seasoned, 15-Ounce
Perfect for warming butter, melting cheese, scalding milk or heating syrup. Versatile for stovetop, oven or BBQ grill. Sure to become your favorite pot for smaller portions of sauce. 15 oz capacity. Seasoned and ready to use. Measures: 9.313" L x 5.438" W x 2.875" H. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this pot evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron pot looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.
This 8.25" Square Flat Iron Grill Press is seasoned and ready to use right out of the box. Seasoning is done at the foundry through a proprietary electrostatic vegetable oil spray system and offers a superior look and performance to home seasoning. And since the seasoning is already done for you, it saves you the time and effort previously needed to season raw cast iron. The Flat Grill Press is a cast iron plate that works in conjunction with a skillet grill to produce top and bottom searing simultaneously. You can create mouth-watering steaks and seafood, plus grill press can be used to expel excess fat for a delicious low fat dish. The press offers a perfect way to drain fat from beef, eliminate curl from bacon and ham strips, and hold heat within grilled-cheese and Panini sandwiches. Use on griddles, in skillets or even on the outdoor grill. To clean just rinse with hot water and scrub with a stiff brush. Dry immediately and apply a thin layer of cooking oil. Made in the USA
Knapp Made CM Scrubber - Stainless Steel Chain Mail Scrubber for Cast Iron Cookware
Manufacturer: Knapp Made
Brand: Knapp Made
Color: Stainless Steel
THE WORLD'S NO. 1 SELLING SCRUBBER FOR CAST IRON COOKWARE - FOR GOOD REASON! Cleaning cast iron cookware with the CM Scrubber is safe, fast and easy. Well seasoned cast iron pans will now stay seasoned. FAST - Just run your pan under warm water and scrub. Cooked on residue will release quickly and easily. CLEAN - Cleans up fast with a little soapy water or just toss it in the dishwasher. SAVE YOUR HARD EARNED CAST IRON PAN SEASONING - You work hard to get your cast iron pans perfectly seasoned. Don't risk losing your pan seasoning with detergents or scraping your pans with metal utensils. The CM Scrubber does the job with just warm water. And the patented chainmail design means that only the round ring edges touch the pan. HANG TO DRY - Customers love the big corner ring. It helps the hold while your cleaning and then just hang the scrubber to air dry. Recommended by Cook's Illustrated Magazine: Could this little gadget clean cast iron better than oil and salt? Test Results: Recommended "...we're even fonder of our cast-iron skillet now that we have a faster, tidier cleanup tool." - CI Magazine, Jan/Feb 2012 YOU CAN TRUST KNAPP MADE SCRUBBERS Customer Service second to none. We are a real company, with real people you can call on the phone. Our Lifetime Replacement Guarantee is an industry exclusive. Money Back Guarantee Your satisfaction is our goal. If for any reason this product is not meeting your expectations, just let us know. Buy Now Click Buy Now be...