The strong flat rack in this durable roaster is perfect for keeping meats elevated so that fat can drip away into the bottom of the pan. This roaster is ideal for pork, chicken and beef roasts and can also be used for vegetables and fish, too. Farberware Bake ware combines the durability and reliability everyday cooks require in their kitchen. This roaster is made of heavy gauge carbon steel that resists warping and features a sturdy flat rack so food sits up off of the pan and fats can drip away while cooking. This roaster is coated with nonstick on the inside and out so when the roasting is finished, cleaning up is always a breeze. This roaster is oven safe to 450Â°F.
Norpro Red Nonstick Silicone Roasting Roast Turkey Chicken Pork Fish Rack Trivet
Prepare a succulent roast or melt-in-your-mouth fish with this roast rack from Norpro. Made from red FDA-approved silicone, this pan insert won't rust, warp, or retain odors. Simply place the roast rack in your favorite pan or dish to elevate your food for faster, healthier cooking. The indents on the bottom help to drain grease and fats from roasts, turkeys, and more while still retaining moisture and flavor. Your favorite meals will heat and brown evenly without burning or sticking to the bottom of the cookware. Ideal for roasting vegetables, potatoes, and meat, this rack fits a variety of roasting pan sizes and shapes. It is safe to use with stainless steel, glass, nonstick, and enameled pans, and also doubles as a trivet. High heat resistant to 500 degrees Fahrenheit, this versatile roast rack is non-stick for easy release and dishwasher safe for quick clean up.
All-Clad 3016 Nonstick Roasting Rack Cookware, 14 by 12.25-Inch, Black
Manufacturer: Groupe SEB
Add additional functionality to your All-Clad collection with a roasting rack accessory. Designed for the large All-Clad Roti roasting pan, the rack is made of stainless steel with a non-stick coating for easier cooking and clean-up. When coupled with its counterpart, the roasting pan, you can cook all manner of delicious foods and recipes. The rack allows for healthier cooking, by letting fats drip from meats into the pan below. Producing some of the finest cookware in the nation, All-Clad has been featured in many high class and gourmet restaurants for its superior performance and aesthetically designed pieces crafted from American artists using the finest metals. A firm believer in quality over convenience, All-Clad's metals are formulated and bonded with cooking performance in mind, and are combined with stunning designs to provide you with the best cooking experience possible.14" L x 12-1/4" W Renowned worldwide for its cookware collections, All-Clad now makes kitchen accessories, and that's welcome news to serious and professional cooks. This big roasting rack is a perfect example of the quality All-Clad brings to the kitchen. Measuring 14 by 12-1/4 inches, it's large enough to hold a massive turkey, two big chickens, or a family-size prime rib. It's heavy and durable and because it's nonstick, it won't pull away a bird's skin after roasting. This rack lifts poultry or a roast off the pan's surface so that the bottom doesn't boil in pan juices, and air flows all around for even cooking: two virtues that are essential for proper roasting. This rack should be hand washed. Like all All-Clad cookware, cook's tools, and kitchen accessories, the rack carries a lifetime warranty against defects. --Fred Brack
Whirlpool W10123240 Premium Broil Pan and Roasting
Color: Not Applicable
It is easy to broil and roast foods when you have the proper tools. The three-piece set includes a roasting rack, broiler grid and broil pan. The rack holds food above the grid and allows air to circulate completely around all surfaces. The broiler pan and grid are designed to drain juices and help prevent spatter and smoke. It is an easy to clean gray porcelain pan.
Infuse your chicken with intriguing flavors using this vertical roaster. It will be the most flavorful and moist chicken you've ever had! Made of quality stainless steel, this roaster begins with a vertical roasting stand that attaches to a large, round drip tray (the stand collapses for easy storage). In the center of the drip tray sits a round dish with cone shaped top. Fill the round dish with herbs, spices, cider, juices or beer; as your chicken rests on the stand, the aromas and flavors from the liquids and herbs pass through the perforations on the cone shaped top, filling the cavity of the bird and adding moisture to the meat as it roasts. Instructions on using the vertical roaster are included. If your last experiment with a vertical roaster led to the bird tipping on its tripod base and landing in the grease pouring out of its cavity, here's a chance to get it right. This Norpro model is versatile enough to serve as a horizontal 13-by-8-1/2-inch rack for roasts. And it easily but sturdily converts to vertical roasting by anchoring up to four hooked pieces to the slats of the flat rack, enabling two birds to roast on this roost, cooking evenly inside and out, with no danger of capon cartwheel. Flipping the bird, so to speak, is a thing of the past--there's no need to pull the rack out of the oven halfway through cooking--and you may as well roast two while you have the heat cranked up (put one in the freezer for next week). Cleanup is fairly easy, too; just be sure to use a nonabrasive sponge or squeegee to preserve the nonstick coating. --Tony Mason
In 1830 in a Normandy village called Villedieu-les-Poles, Mr. Ernest Mauviel established the Mauviel manufacturing company. Villedieu-les-Poles, long known as The City of Copper, has an 800-year heritage of copper manufacturing. Mauviel's manufacturing expertise is based on this rich tradition of copper manufacturing that has been handed down from generation to generation. Since the very early-years, Mauviel has been a fixture in the professional and commercial markets. Today, Mauviel continues to offer the professional chef products that are unsurpassed in quality and design. Throughout the world, Mauviel is the cookware acclaimed chefs depend on: their restaurant and reputation relies on the best. Mauviel offers several collections of superior cookware- each designed and crafted to meet the needs of the most discerning chefs. Mauviel's M'Cook Collection is a high performance cookware line comprised of the following five layers: Magnetic Stainless Steel interior, Aluminum, Aluminum Alloy, Aluminum, and a Magnetic Stainless Steel exterior. Each piece in the collection is uniformly 2.6mm thick, and is designed to work on all cooking surfaces: electric, gas, halogen and induction. The handles are made of stay cool cast stainless steel and are ergonomically designed for safe usage. The M'Cook collection has pouring rims on all the shapes; is oven safe (to 680-degree F) and dishwasher safe. Made in France, Lifetime warranty.
Color: As Shown
Norpro S/S Vertical Poultry Roaster This roaster will allow you to infuse your chicken with flavors and it will help produce moist chicken. It holds up to 8 pounds and disassembles for easy storage.Model #: 266 Material: Stainless steel Color: Silver Holds up to 8 pounds Instructions included Hand wash Disassembles Height: 8-3/4" Diameter: 7" Shipping weight: .55 lb 113461 Norpro's vertical poultry roaster is designed to allow fats to drip off your chicken or other poultry as it cooks, leaving only juicy, flavorful, lower-fat meat. The deep drip tray collects the fat so that it doesn't coat your oven, although putting a baking sheet under the roaster is advisable for larger birds. The vertical roaster promotes even cooking, since all sides are exposed to the oven's heat. This configuration also makes the skin exceptionally crispy, a feature which will be lost on those who discard the skin for health reasons The drip tray and rack are both made of stainless steel, which conducts heat quickly and evenly. --Julija Gelazis