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Dutch Ovens

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Lodge L8DO3 Cast Iron Dutch Oven, Pre-Seasoned, 5-Quart

Lodge Logic Dutch Oven with Spiral Loop Handle Even, Gentle HeatingThe Lodge Traditional Dutch Oven with Wire Bail handle has been popular for over a century, and is perfect for camp and hearth cooking. The Lodge Cast Iron Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes. It comes with a tight-fitting lid that helps lock in nutrition and flavor. This pre-seasoned Dutch Oven works like a charm right out of the box. Made of cast iron, this Dutch Oven evenly distributes heat from the bottom through the sidewalls. Also, it retains heat better so your delicious meal remains warm for a long time. Sporting a stylish black color, the cast iron Dutch Oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. It features loop handles for convenient handling and the oven is easy to clean and maintain. A simple Cast-Iron Dutch Oven, like the one your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. Many of the pieces of cast iron cookware made in the Lodge Foundry over a century ago remain in use today. Cast-Iron LidFeatures: Made of cast ironPre-seasoned and ready-to-useMulti-functional cookwareVirtual Non-stick surfaceWorks with induction stove topsBrutally tough for decades of cookingWire bale handleEasy to clean: hand wash, dry, rub with cooking oil Detailed Highlights: Multi-Functional Cookware The right tool for searing, sauteing, simmering, braising, baking, roasting, and frying. Made of Cast-Iron Cast-Iron is a form of cookware developed over a millennia ago remains as popular today as when it was used to prepare meals hundreds of years ago. Cast Iron is one of only two metals compatible with induction stovetops. Unparalleled in heat retention and even heating. Can Be Used With A Variety of Heat Sources At home in the oven, on the stove, on the grill or over the campfire. Skillet m...
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Manufacturer: Lodge Logic
Brand: Lodge
Model: 17L8DO3
Color: Black
4.8 Stars 4.8 of 5.0 with 325 Reviews
SAVE 44%
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$34.16
RETAIL PRICE:
$61.00

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Lodge L12CO3 Camp Dutch Oven, 6-Quart

Lodge Logic 4-Quart Cast-Iron Camp Dutch Oven Flip lid to use as griddleThe Lodge portable “camp stove” is the pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle. The integral legs allow the oven to sit perfectly over hot coals. Includes Camp Dutch Oven Cooking 101 book. From colonial hearth fires to the campfires of Lewis and Clark, cast iron camp ovens fed the colonists, helped tame the wilderness, and did their share in settling the American West. Cast iron cookware has long been treasures as sought after heirlooms, so much so that, when Lewis and Clark returned from their journey west, their trusted cast iron pots were among the few items making it back to civilization. Like whiskey and tall tales, Lodge Cast Iron improved with age. There are few companies who can boast that products they made over 100 years ago remain in use today, and are still in high demand. You just won't find anyone who knows camp oven cooking like Lodge. Our camp ovens have proven themselves with avid outdoorsmen and patio pioneers from Tennessee to Tokyo. When you create a meal in Lodge Cast Iron, you create a memory that lasts a lifetime. Many of the pieces of cast iron cookware made in the Lodge Foundry over a century ago remain in use today. The Lodge Cast Iron Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes. It comes with a tight-fitting lid that helps lock in nutrition and flavor. This pre-seasoned Dutch Oven works like a charm right out of the box. Made of cast iron, this Dutch Oven evenly distributes heat from the bottom through the sidewalls. Also, it retains heat better so your delicious meal remains warm for a long time. Sporting a stylish black color, the cast iron Dutch Oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. It features loop handles for convenient handling and the oven is easy to clean and maintain. A simple Cast-Iron Dutch Oven, like the one your grandmother used, still ranks as one of t...
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Manufacturer: Lodge
Brand: Lodge
Model: 17L12CO3
Color: Charcoal
4.8 Stars 4.8 of 5.0 with 435 Reviews
SAVE 55%
SALE PRICE:
$41.99
RETAIL PRICE:
$93.31

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Lodge L2SP3 Cast Iron Serving Pot, Pre-Seasoned, 2-Quart

The Lodge Cast Iron 2-Quart Serving Pot is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Cook up baked beans, soups and stews. This cookware piece goes from stovetop to tabletop for serving. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this pot evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned cookware is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens.  This brown spot is not rust but in fact, carbonized seasoning and will darken with use.  The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry ...
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Manufacturer: Lodge Logic
Brand: Lodge
Model: L2SP3
Color: Black
4.7 Stars 4.7 of 5.0 with 514 Reviews
SAVE 46%
SALE PRICE:
$21.69
RETAIL PRICE:
$40.17

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Lodge L10CO3 Cast Iron Camp Dutch Oven, 4-Quart

Lodge Logic 4 Quart Camp Dutch Oven Superior Cooking PerformanceDesigned to meet consumer demands for smaller renditions of family favorites, desserts, sauces, or specialized recipes. From colonial hearth fires to the campfires of Lewis and Clark, cast iron camp ovens fed the colonists, helped tame the wilderness, and did their share in settling the American West. Cast iron cookware has long been treasures as sought after heirlooms, so much so that, when Lewis and Clark returned from their journey west, their trusted cast iron pots were among the few items making it back to civilization. Like whiskey and tall tales, Lodge Cast Iron improved with age. There are few companies who can boast that products they made over 100 years ago remain in use today, and are still in high demand. You just won't find anyone who knows camp oven cooking like Lodge. Our camp ovens have proven themselves with avid outdoorsmen and patio pioneers from Tennessee to Tokyo. When you create a meal in Lodge Cast Iron, you create a memory that lasts a lifetime. The Lodge Cast Iron Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes. It comes with a tight-fitting lid that helps lock in nutrition and flavor. This pre-seasoned Dutch Oven works like a charm right out of the box. Made of cast iron, this Dutch Oven evenly distributes heat from the bottom through the sidewalls. Also, it retains heat better so your delicious meal remains warm for a long time. Sporting a stylish black color, the cast iron Dutch Oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. It features loop handles for convenient handling and the oven is easy to clean and maintain. A simple Cast-Iron Dutch Oven, like the one your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. Features: Made of cast ironPre-seasoned and ready to useMulti-f...
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Manufacturer: Lodge Logic
Brand: Lodge
Model: L10CO3
Color: Black
4.8 Stars 4.8 of 5.0 with 433 Reviews
SAVE 41%
SALE PRICE:
$41.24
RETAIL PRICE:
$69.90

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Lodge L12DCO3 Deep Camp Dutch Oven, 8-Quart

Lodge Logic 8-Quart Cast-Iron Camp Dutch Oven Flip lid to use as griddleThe Lodge portable "camp stove" is the pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle. The integral legs allow the oven to sit perfectly over hot coals. Includes Camp Dutch Oven Cooking 101 book. From colonial hearth fires to the campfires of Lewis and Clark, cast iron camp ovens fed the colonists, helped tame the wilderness, and did their share in settling the American West. Cast iron cookware has long been treasures as sought after heirlooms, so much so that, when Lewis and Clark returned from their journey west, their trusted cast iron pots were among the few items making it back to civilization. Like whiskey and tall tales, Lodge Cast Iron improved with age. There are few companies who can boast that products they made over 100 years ago remain in use today, and are still in high demand. You just won't find anyone who knows camp oven cooking like Lodge. Our camp ovens have proven themselves with avid outdoorsmen and patio pioneers from Tennessee to Tokyo. When you create a meal in Lodge Cast Iron, you create a memory that lasts a lifetime. Many of the pieces of cast iron cookware made in the Lodge Foundry over a century ago remain in use today. The Lodge Cast Iron Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes. It comes with a tight-fitting lid that helps lock in nutrition and flavor. This pre-seasoned Dutch Oven works like a charm right out of the box. Made of cast iron, this Dutch Oven evenly distributes heat from the bottom through the sidewalls. Also, it retains heat better so your delicious meal remains warm for a long time. Sporting a stylish black color, the cast iron Dutch Oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. It features loop handles for convenient handling and the oven is easy to clean and maintain. A simple Cast-Iron Dutch Oven, like the one your grandmother used, still ranks as one of the b...
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Manufacturer: Lodge Logic
Brand: Lodge
Model: L12DCO3
Color: Black
4.8 Stars 4.8 of 5.0 with 634 Reviews
SAVE 49%
SALE PRICE:
$56.93
RETAIL PRICE:
$111.63

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Lodge L10DO3 Cast Iron Dutch Oven with Iron Cover, Pre-Seasoned, 7-Quart

Lodge Logic Dutch Oven with Spiral Loop Handle Even, Gentle HeatingThe Lodge Traditional Dutch Oven with Wire Bail handle has been popular for over a century, and is perfect for camp and hearth cooking. The Lodge Cast Iron Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes. It comes with a tight-fitting lid that helps lock in nutrition and flavor. This pre-seasoned Dutch Oven works like a charm right out of the box. Made of cast iron, this Dutch Oven evenly distributes heat from the bottom through the sidewalls. Also, it retains heat better so your delicious meal remains warm for a long time. Sporting a stylish black color, the cast iron Dutch Oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. It features loop handles for convenient handling and the oven is easy to clean and maintain. A simple Cast-Iron Dutch Oven, like the one your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. Many of the pieces of cast iron cookware made in the Lodge Foundry over a century ago remain in use today. Cast-Iron LidFeatures: Made of cast ironPre-seasoned and ready-to-useMulti-functional cookwareVirtual Non-stick surfaceWorks with induction stove topsBrutally tough for decades of cookingWire bale handleEasy to clean: hand wash, dry, rub with cooking oil Detailed Highlights: Multi-Functional Cookware The right tool for searing, sauteing, simmering, braising, baking, roasting, and frying. Made of Cast-Iron Cast-Iron is a form of cookware developed over a millennia ago remains as popular today as when it was used to prepare meals hundreds of years ago. Cast Iron is one of only two metals compatible with induction stovetops. Unparalleled in heat retention and even heating. Can Be Used With A Variety of Heat Sources At home in the oven, on the stove, on the grill or over the campfire. Skillet m...
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Manufacturer: Lodge
Brand: Lodge
Model: L10DO3
Color: Gray black
4.8 Stars 4.8 of 5.0 with 120 Reviews
SAVE 47%
SALE PRICE:
$55.17
RETAIL PRICE:
$104.09

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Lodge P10D3 Pro-Logic Cast Iron Dutch Oven, Pre-Seasoned, 4-Quart

Lodge Pro-Logic Dutch Oven Smooth Distribution, Retention, and Cooking VersatilityCompany's coming ...your Pro-Logic Dutch Oven will cook and serve your family favorite handsomely. Cover included. Beautifully designed cast iron cookware that will compliment any kitchen. Pro-Logic skillets are designed with sloped sides, and loop handles that make handling them easy. The Lodge Cast Iron Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes. It comes with a tight-fitting lid that helps lock in nutrition and flavor. This pre-seasoned Dutch Oven works like a charm right out of the box. Made of cast iron, this Dutch Oven evenly distributes heat from the bottom through the sidewalls. Also, it retains heat better so your delicious meal remains warm for a long time. Sporting a stylish black color, the cast iron Dutch Oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. It features loop handles for convenient handling and the oven is easy to clean and maintain. A simple Cast-Iron Dutch Oven, like the one your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. Many of the pieces of cast iron cookware made in the Lodge Foundry over a century ago remain in use today. Features: Made of cast ironPre-seasoned and ready to useMulti-functional cookwareVirtual Non-stick surfaceWorks with induction stove topsBrutally tough for decades of cookingEasy to clean: hand wash, dry, rub with cooking oil. Even, Gentle Heating Detailed Highlights: Multi-Functional Cookware The right tool for searing, sauteing, simmering, braising, baking, roasting, and frying. Made of Cast-Iron Cast-Iron is a form of cookware developed over a millennia ago remains as popular today as when it was used to prepare meals hundreds of years ago. Cast Iron is one of only two metals compatible with induction stovetops. Unparallele...
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Manufacturer: Lodge
Brand: Lodge
Model: P10D3
Color: Black
4.6 Stars 4.6 of 5.0 with 152 Reviews
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SALE PRICE:
$31.45
RETAIL PRICE:
$57.18

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Camp Chef DO-14 Pre-Seasoned Deluxe 12-Quart 14" Dutch Oven with Lid

Cast iron Dutch ovens are known for making some of the most delicious meals, from slow roasted meats to your favorite fruit cobbler. When cooking with this deluxe 11 7/8 quart, 14” Dutch oven your menu will expand because the lid doubles as a full size skillet. Simply turn the lid over to cook eggs, bacon or pancakes, then replace the lid and start cooking your favorite potatoes for the next meal. This commemorative edition features a beautiful scene from Grand Canyon National Park. Features: Grand Canyon National Park Commemorative Edition True Seasoned Finish cast iron Dutch oven Built-in thermometer notch Convenient loop handle on lid 11 7/8 Qt oven for the largest of recipes Lid with legs can be used as a skillet/griddle Dutch Oven Lid Lifter INCLUDED - lifts lid and bail (Model 400035) Includes Dutch Oven starter booklet with seasoning tips Specifications: Lid Volume: 2 3/4 Qt. Lid Depth: 1 7/8" Base Volume: 9 1/8 Qt. Base Depth: 5" Base Inside Diameter: 13" Base Outside Diameter: 13 3/4" Weight: 28 lbs. Serves: 16-20
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Manufacturer: Camp Chef
Brand: Camp Chef
Model: DO-14
Color: Black/Cast Iron
4.7 Stars 4.7 of 5.0 with 160 Reviews
SAVE 29%
SALE PRICE:
$59.99
RETAIL PRICE:
$84.49

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Bayou Classic 7460 Dutch Oven with Basket, 8-1/2-Quart

Bayou classic cast iron cookware's quality construction sets the industry standard. These items are made heavy-duty, rough and rugged. Are you an extreme outdoorsman? Do you enjoy hunting, camping, fishing, or scouting? Then take us along during your next excursion into the great outdoors. (you know you'll need more than a peanut butter sandwich.) The dutch oven is ideal for slow cooking stews, gumbo and chili. Fry fish and chicken. Bake cornbread and biscuits. Made of rugged cast iron, this classic Dutch oven not only slow-bakes traditional camp food such as chicken and dumplings, but thanks to the included aluminum basket can be used to steam clams, boil corn on the cob, or deep-fry fish with everything lifting out easily for draining. The relatively flat cast-iron lid is ringed by a one-inch lip that holds coals for the "oven" effect, and features a loop handle that can be hooked easily by a lid lifter. Because this model is designed without legs, the oven can sit comfortably on a grill or stovetop if desired. The perforated aluminum basket and the Dutch oven each feature a wire handle that stays upright at a 45-degree angle away from the heat, and swings down to the side for compact storage. The pot measures 12 by 5 inches and features an integral tab handle on one side that adds leverage when pouring food or liquid out of the pot. Before the first use, the cast-iron Dutch oven and lid should be seasoned at least once and preferably several times. This will help prevent rusting and creates a nonstick finish. After washing and drying thoroughly, the cookware should be coated with solid vegetable shortening, such as lard or bacon fat (not butter or margarine). Let the pot 'bake' in a 300-degree-F oven for one hour, then remove and wipe off the excess. Spraying with a non-stick shortening after each use can also help season the pan. Most cast-iron cookware can be scrubbed clean by hand without detergents and then should be dried immediately. Bayou Classic makes a full range of heavy-duty cookers and cookware fo...
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Manufacturer: Bayou Classic
Brand: Bayou Classic
Model: 7460
Color: Black
3.8 Stars 3.8 of 5.0 with 132 Reviews
SAVE 1%
SALE PRICE:
$48.18
RETAIL PRICE:
$48.67

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Bayou Classic 7420 20-Quart Cast Iron Dutch Oven with Dutch Oven Lid and Perforated Aluminum Basket

With quality construction that sets the industry standard, Bayou Classic Cast Iron Cookware is made heavy duty, rough, and rugged. This traditional designed cast iron dutch oven is the perfect choice for hunting, fishing, camping, scouting, and your own backyard. Use the Dutch Oven for slow cooking stews, gumbo and chili. Fry fish, chicken, hushpuppies, and fries
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Manufacturer: Bayou Classic
Brand: Bayou Classic
Model: 7420
Color: Black
3.9 Stars 3.9 of 5.0 with 125 Reviews
SAVE 21%
SALE PRICE:
$130.56
RETAIL PRICE:
$165.27

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